Dulce de Leche (Milk Jam)

Dulce de Leche (Milk Jam)



Ingredients
1 can sweetened condensed milk

Procedure
1. Preheat oven to 425°F.
2. Pour the sweetened condensed milk into an 8-inch round pie or square cake pan, and cover it with foil.
3. Place the pan in a shallow pan filled with one inch of water. Bake for one hour.
4. Allow to cool; eat with bananas or as a cookie filling.

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